Traversing Time and Space: Supporting Actress on a Mission, Keep Your Cool! Chapter 1866: The village chief’s daughter (16)

Tang Guo returned to the house next door, and was indeed planning to study sothing to eat. It must be coaxed to make people angry.

I don't know at all, Gu Jiuci is not very angry anymore. Because she said, if he is very good-looking, he is looking in the mirror in a wonderful mood, and the more he looks, the more he feels that he is indeed handso.

Tang Guo intends to let people spot the abnormality in her, the original owner is a capable girl.

Knowing how to read, paint and be a female celebrity, the cooking skills are good. Such a woman, if placed in a modern society, is basically an all-rounder.

So she recalled, mory, so dishes of the original owner. The final thing to do is lo-i.

Of course, the lo-i she made is definitely not the kind made by the original owner, and the taste is definitely much better than that made by the original owner.

In this era, it is rare for every family to eat in Tangjia Village.

Not to ntion that every al has at, it is impossible. According to the inco of the village chiefs family, eating at is not a big problem, but those who grow up in the village are relatively simple and frugal. In their opinion, eating at every al is more luxurious.

Although one cannot eat at all at once, everyone can eat an egg every day.

Tang Changqing, the third elder brother who studies in the academy, can eat two als a day, but the family has no opinion.

This standard of living has surpassed many people by a lot.

As for making lo-i, it certainly cannot be chicken feet, duck feet and the like, let alone whether they are sold, even if they are sold, she can't make sothing that is a little bit beyond the current era.

It's not far from the city, but it's getting late. Most at sellers also close their stalls. In the sumr, the pig killer can't kill too many pigs, the at will go bad after a long ti. at that has been sprinkled with salt cannot be used for lo-i.

In the end, Tang Guo turned his attention to the few baskets of eggs at ho.

They have a lot of chickens in their house, and they all lay a lot of eggs every day in a yard behind the house.

It's really good to make so braised eggs. Make so vegetarian stewed vegetables and eat them together, so they wont be too greasy.

Finally, she rembered that the stream at the entrance of the village ca from the back mountain. The location of the back mountain is very shady, and the water cos from there.

Anyone who knows understands that the water from the spring is warm in winter and cold in sumr.

She put so more fruit and put it in the position of the spring water mouth. When she finished the lo-i, the fruit was also cold.

By the way, make so vegetable porridge.

In order to coax that guy, she made a lot of money this ti.

The system watched all this silently. It was rare that it was the first ti I saw the host so patient, doing these things to coax people.

Tsk tsk, don't lie to that guy, curse yourself again and again, is this a hard work?

As long as that guy is good, the host is afraid that he will buy him a street (gai), happy, and a little envious.

He is a system and can't eat the delicious food cooked by the host, so he is a little jealous.

After Tang Jindou failed in his examination of talents, he learned the craft of carpentry. Later, the craftsmanship was passed on to Tang Changsheng. The reason why it was passed on to Tang Changsheng was because his eldest son was more suitable for carpenters.

As for the second son, Tang Changchun, he worshipped his master and learned the craft of building houses.

Since building a house, there must be carpenters who make furniture. Therefore, the father and son basically inherited the craftsmanship of this generation of carpenters and house building, and they are still relatively busy.

Basically, I have to be busy until dark before I can co back.