Ch6 – Potato and Beef Belly Noodles
Within a few short minutes, the number of online viewers in the live broadcast actually exceeded four digits with still more coming in.
Ruan Tang was a little surprised and couldn’t help but be happy. This rising montum was much better than when he was just starting out in his previous life. Of course, the number of people in the interstellar world was now tens of billions more than in the Earth era. This number of viewers was only a drop in the ocean.
When the live broadcast was opened, the audience imdiately began to open conversation with enthusiasm, and the live chat was completely filled.
[ID72648: Thank you, anchor! The egg cake was super delicious! Should one desire to sing, one would amaze the world with his first song. This crystal flower is my deep love for you! ]
[Seven treasures: Hu hu hu! When I had just got ahold of the egg cake it was taken away by my brother. I only ate half! Anchor, please send so love my way again! Should one desire to sing, one would amaze the world with his first song. This crystal flower is my deep love for you!]
[Barely Passing:... I didn’t get eat any of it at all. ]
[Barely Passing: Can the anchor use a military packaging box next ti? It’s a little stronger, I will send it to you. ]
Aside from the three people who were expressing their thanks for the prizes yesterday, all the others were expressing their anticipation for this evening’s recipe. Most of them have gone to the anchor’s personal channel and watched the replay of the previous two broadcasts. After having seen the anchor take on the newly released potato and the universally recognized as unpalatable fish, the audience’s confidence in his skills might even exceed Ruan Tang’s own.
[The comfort of being angered by a Miao: I’m all caught up! Potato and beef belly noodles! It sounds delicious! ]
[Miao Miao loves to eat fish: I saw the anchor had started a live broadcast and rushed over! If the anchor opens a shop, that would be amazing...]
[Can’t stop hugging trees: That’s right! Requesting the anchor to open a shop! Daily request!]
[Honey Sumr: If the anchor opens the store, I will patronize it.]
One after another, crystal flowers blood, so that Ruan Tang was completely distracted by them.
“Sorry, I don’t have a chef’s certificate so I can’t open a shop.” But even if he did have a chef’s card, he wouldn’t open a store. Otherwise, in his previous life, he could have gone to a hotel to be a chef, instead of choosing to be a food vlogger.
To put it bluntly, the reason he started cooking was all in order to satisfy his appetite. He didn’t intend to turn around a stove from morning ’til night like his parents did. He was very satisfied with his current work as a food anchor. He was lazy, and he especially didn’t like being constrained. He also didn’t like getting up early. Like how it is now, he could get up when he wants to get up, he could open a broadcast when he wants to open a broadcast. Making money while made food for himself, is there a more perfect job?
However, speaking of a chef’s certificate, he still wanted one. After all, preparedness prevents peril.
“Okay, let us first knead the dough.” Ruan Tang didn’t want to continue that topic. After washing his hands, he started moving.
Even the cleverest housewife can’t cook a al without rice. This interstellar era had no noodles, therefore he also needed to broadcast the noodle making process. Although this might have made the video overly long, if he didn’t do so, the viewers might only know how delicious noodles were but have no idea how to make it.
Fortunately, noodles used unleavened dough and there was no need to let it fernt, rather, noodle dough couldn’t be made to stay out for too long.
He first poured half a bag of flour into the bowl, then cracked an egg into it and stirred it together.
Then he took another bowl of water and added a spoonful of salt to it. After the salt was completely dissolved, he slowly poured it into the flour. On one hand, adding water, on the other, starting to knead.
He explained, “The salt brine can make the noodles beco stronger, pay attention to how fast you add the water. You must do so slowly, and at the sa ti keep kneading. If the water isn’t enough, the noodles will be very hard, but if there is too much, the noodles will be very sticky. Therefore, controlling this is very important.”
[Can’t free myself from indulging in food broadcasts: Isn’t it unhygienic to directly use your hands?]
[Can’t stop hugging trees: Aiya! Didn’t the anchor wash his hands when he started? If you think it’s too dirty then don’t eat it!]
[Can’t free myself from indulging in food broadcasts: Just casually asking...]
Ruan Tang had already kneaded the flour with brine into a dough nonstop for about 10 minutes. Judging it to be ok, he stopped, “Once the dough is smooth and no longer sticks to your hands, it’s more or less done. All those who are interested can co and have a feel of the dough.”
[Miao Miao loves to eat fish: Wow! It feels sticky, soft, and flexible.]
[Nine Moons: Yes, yes, it feels like you’re touching your face. Will this thing be made into a noodle in a while? ]
“Ok, now we’re going to let the dough rest for a while. This is to make the noodles chewier.” Ruan Tang waiting for everyone to finish getting a feel of the dough before putting the dough in the preservation box and setting it aside. In the absence of cling film, this was the only option. Fortunately the box could be sealed tight and would achieve the sa effect.
Ruan Tang took out the potatoes, carrots and onions, peeled them one by one and cut them into chunks.
Although the present viewers have all seen Ruan Tang’s potato cake video before, they still couldn’t help but exclaim when they saw Ruan Tang’s magical knife skills once again.
[Everyday eating the dirt of a thousand mistakes: The anchor is too aweso! QAQ When I watched the previous video I also wanted to try it, the result was that I cut my finger...]
[Seven treasures: Sa 〒▽〒]
Ruan Tang couldn’t help but laugh and comforted them: “While you’re still not used to using a knife, you mustn’t go too fast. Start slowly, and then speed up after you beco more used to it.”
Just then, he was handling the onions. The onion’s sll was very strong and pungent. However, after peeling away the outer skin, it actually looked quite pretty, thus there were so people who gathered close, wanting to see his movents better.
After cutting it open, will it look as pretty as blooming flowers? Thinking of this, they couldn’t help but feel a little excited and their eyes opened round — and then they were struck by the onion’s stinging sll.
[Can’t stop hugging trees: ah – my eyes! ]
[Miao Miao loves to eat fish: Ah, what is going on! My eyes hurt so much, tears are coming out! qaq...]
“Onions contain irritants so everyone should pay attention to keep their distance. Don’t get too close when watching.” Ruan Tang helplessly said, and could not help but want to laugh.
These two spectators have been supporting him since his first live broadcast. They were very familiar to him, and he knew that these two people were a bit of a clown and were greedy for good food. They were also rash and careless, always teasing and cracking jokes.
“You two, why haven’t you learned your lesson?”
His mouth was slightly raised and he gently shook his head. Even if they couldn’t see his expression, everyone was stunned by this magnetic and doting tone of voice.
[A galaxy far far away: It seems that my heart just stopped?]
[The unique scenery of my hotown: I have to marry the anchor.]
[Can’t stop hugging trees: Security! Fork this guy out, the anchor is obviously mine! (#‵’)]
[Miao Miao does not eat fish: I think my ears just got pregnant (>
Reviews
All reviews (0)