The barrage seed to find it very difficult to accept.
But—
[Is the person above so confident that they’ll definitely get a spot??? When the ti cos, it’s either eating pickled vegetables or eating air, there probably won’t be a choice.]
[Why are you so ruthlessly exposing like this! I can choose! Even if I can’t get it now and fall asleep tonight, I can still continue to choose!]
[…Strong.]
The barrage scrolled rapidly as Jiang Qiuqiu firmly pressed the stir-fried pickled vegetables on top of the slices of at.
This action left people a bit puzzled.
[???]
[What’s this?]
[Burying the at in the pickled vegetables, is it to absorb the flavor of the vegetables?]
Everyone speculated and expressed their confusion. After pondering for a mont, Jiang Qiuqiu said, “To be more accurate, it’s to let the pickled vegetables absorb so of the flavor of the at.”
“And also, to make this dish more in line with its na.”
This sowhat cryptic explanation only puzzled everyone further.
But that’s okay, understanding or not understanding had nothing to do with eating. The fire boiled the water, and the pre-prepared stear was already placed on the pot.
With steam rising and swirling among the clouds, Jiang Qiuqiu placed bowl after bowl of Braised Pork with pickled Vegetables into the stear. They were neatly arranged and looked uniform.
However, the appearance of this dish seed to have a more obvious gap compared to the previous one.
Ah! Dark dishes do indeed have a low aesthetic value.
Low aesthetic value? Jiang Qiuqiu smiled but said nothing.
As steam rose, shrouding the stear in mist, the stir-fried pickled vegetables and pan-fried at underwent a marvelous chemical reaction under such high temperature.
The at’s oil slightly seeped out and was fully absorbed by the pickled vegetables above.
The vegetables, originally dried and lacking moisture, gained so oil, adding a bit of slickness to their texture, yet due to the sun-dried flavor, they weren’t greasy at all.
Gradually, a fragrance began to diffuse.
For the veterans in the live stream room, this was Jiang Qiuqiu’s “first dish.” This dish wasn’t dependent on luck; as long as the live stream was on, you could “eat” it.
Fine sensors transmitted every scent to their minds—
It was as if their brains had already tasted it in advance.
As the ti to open the stear approached, Jiang Qiuqiu placed a bunch of plates on the table.
[Is this a new dish?]
[Are there two dishes tonight? Are the hundred million unlucky folks going to disappear?]
[Curious!]
“No, this plate isn’t for serving a new dish. It has its use. We’ll know exactly what it’s for once the pot is opened.”
[Why keep us in suspense! Ahhh! Your words make so curious.]
Curiosity aside, Jiang Qiuqiu didn’t provide an early answer.
Instead, as the fragrance gradually intensified, she lifted the lid of the stear. Instantly, a rush of steam covered Jiang Qiuqiu’s entire field of vision.
As the mist cleared, and the fragrance lingered, it was still the ordinary pickled vegetables.
Jiang Qiuqiu put on special gloves, lifted a bowl of pickled vegetables, and asked her fans, “Do you know why this dish is called ‘Braised Pork with pickled Vegetables’ instead of ‘Buried Pork with pickled vegetables’?”
The key point was that “braised”.
The small plate was placed over the small bowl, and everyone didn’t even see Jiang Qiuqiu’s actions clearly. They only knew that her hands switched positions, and the plate fell below while the bowl appeared on top.
Because the bowl had oil at the bottom, the demolding process went exceptionally smoothly.
Picking up the small bowl, the pickled vegetables scattered due to the force, and the piece of pork belly, which had been highly anticipated by everyone, had gone from semi-transparent to completely translucent.
The part roasted was a beautiful soy color, the fatty part was translucent, and the lean part was tightly textured.
It looked fatty but not greasy, especially enticing.
“This is what ‘braised’ ans.”
“A small bowl overturned, and the at beca completely translucent.”
“…”
[!!!!]
[ ! No one wants to get this spot more than !! Ahhh!]
Reviews
All reviews (0)