Chapter 482 Bringing disciples and grandchildren
It was almost eleven o'clock when Xu Shiyan entered the house, and Zhou Guilan was busy cooking in the kitchen.
After a while, when Xu Haiyuan and the others ca back from school, they would be hungry as soon as they entered the door, so they had to prepare als in advance, and the children would eat as soon as they entered the door.
Xu Shiyan was thinking about Mr. Chu, so he didn't chat with his parents, put down his luggage, turned around and went to the clinic.
Because Mr. Chu set the rules a long ti ago, he only sees ten people every morning.
So at this ti, there were not many people in the room, and there were four or five people including the doctor and his companions.
Old Chu was taking a pulse, Xu Shiyan didn't want to disturb him, so he stood quietly beside him.
Old Chu finished his pulse diagnosis and asked the patient about so symptoms, the patient nodded in agreent.
Then Elder Chu nodded, took a pen and began to write the prescription.
It's the sa for all doctors, but the words on the prescription are flying and dancing, and ordinary people can't understand it.
Old Chu finished prescribing the prescription, and when he looked up and saw Xu Shiyan, he handed the prescription to Xu Shiyan.
"Apply the dicine according to the prescription, three tis." Soone can order it, and Mr. Chu is happy to worry about it.
Seeing a doctor and prescribing Xu Shiyan dare not say that he can do it, but there is no problem with taking the dicine.
Xu Shiyan imdiately washed his hands, stood in front of the dicine cabinet, and took the dicine according to the prescription.
Weigh it with a scorpion, and then divide it into three equal parts and pour it on the paper.
After grabbing all the dicines, fold the paper bags, tie them into a string with paper strings, and hand them over to the other party.
And told the other party how to decoct the dicine and when to take it.
With Xu Shiyan as his helper, Mr. Chu only cares about seeing a doctor and prescribing prescriptions, but it is faster.
Not long after, another patient was seen and a prescription was prescribed.
Xu Shiyan was taking dicine according to the prescription. Xu Haiyuan ran in after school.
"Father? You're back?" Xu Haiyuan was stunned when he saw Xu Shiyan who was grabbing dicine as soon as he entered the door.
"Keep down, your master is treating people."
Xu Shiyan made a shh gesture to prevent Xu Haiyuan from speaking loudly.
Xu Haiyuan nodded, walked slowly to Elder Chu, and listened quietly to Elder Chu's inquiry about the condition and the patient's description of the illness.
Xu Haiyuan is still young, and the ti to study dicine with Mr. Chu is short, and he still has to attend classes, so it is only in the theoretical study stage at present.
However, Xu Haiyuan is indeed very spiritual in this aspect. No matter what Mr. Chu teaches, he can master it as soon as he teaches it.
Old Chu is very satisfied with this little disciple.
After the patient finished seeing the doctor, after Mr. Chu prescribed the prescription, Xu Haiyuan took the prescription and gave it to Xu Shiyan, and then stood beside Xu Shiyan, watching Xu Shiyan take the dicine.
Xu Haiyuan has already followed Mr. Chu to learn how to recognize dicines and identify dicinal materials, and he has learned the properties of dicines by morizing verses.
So Xu Shiyan grabbed a blind dicine, and Xu Haiyuan whispered about the properties and effects of the dicine.
Xu Shiyan heard that the child recited everything correctly, and couldn't help sighing, this kid has a really good mory.
When he was studying with Mr. Chu, it took a lot of effort to morize it.
"Okay, you can go back to eat first, Grandma has already cooked all the als. I will go there with your teacher in a while."
Xu Shiyan grabbed the dicine for the last person, wrapped it tightly and tied it tightly, and then handed it to others. He ordered everything that should be ordered, and then collected the money.
The other party went out, Xu Shiyan fetched water again, asked Mr. Chu to wash his hands, closed the door, and went back to the house for dinner together.
Zhou Guilan had already packed up the food and put it on the table. When she saw Chu Xuanhuai and her children and grandchildren entering the room, she hurriedly greeted them with a smile.
Xu Jinping and Yang Haoyu were a little surprised when they saw Xu Shiyan, and they went to Xu Shiyan's side and chattered.
"Let's eat first, and Dad will chat with you after the al."
Xu Shiyan touched the tops of his daughter and godson's heads. These two little guys have been inseparable since they were young. They have always been together, and they are divided into the sa class at school.
Xu Jinping studies well, so Yang Haoyu is not bad either. The two tied for first place at the end of last sester.
Yang Haoyu's health has improved a lot since he practiced martial arts with Han Wenzhong. Now that Mr. Chu ca over, he took so ti to give Yang Haoyu so dicine for him to take every day.
So this little guy looks much better than before, and he is in good spirits.
The children were obedient, washed their hands and ca back to sit down to eat.
In this season, there are many kinds of small green vegetables in the vegetable garden, such as lettuce, water radish, Chinese cabbage, and chrysanthemum chrysanthemum.
Zhou Guilan stir-fried chrysanthemum chrysanthemum with sauce, and made a cabbage, tofu, vermicelli and atball soup.
Then wash so lettuce, radish, scallions, fry an egg sauce, the staple food is rice and stead buns.
Su Anying went to work on the mountain and didn't co back to eat at noon, so everyone sat down to eat directly.
"Grandma, I want rice wrapped with lettuce." Xu Haiqing looked at the food on the table and began to think about what to eat.
Xu’s family grows purple leaf lettuce with large and thick leaves.
A lettuce leaf, put so egg sauce, green onion leaves on top, and then put rice, just like this, it’s delicious to eat.
Xu Haiqing is not picky, she can eat anything, she wraps rice with lettuce, she eats it in a few mouthfuls, Zhou Guilan hurriedly wraps another one.
"Don't just eat bread, the soup made by grandma at noon is also ready, try it quickly."
Xu Haiqing killed three rice buns in a row, thanks to the fact that the lettuce leaves grown at ho are not that big, so they can't hold too much rice.
But for a five-year-old child, this appetite is really not small.
After eating three rice buns, Xu Haiqing broke another piece of stead bun, ate the stead bun and drank the soup.
There are atballs in the soup. Zhou Guilan is very good at making atballs. The atballs are tender, delicious and full of fragrance.
Paired with Chinese cabbage and tofu, the soup is even more delicious.
The little guy ate deliciously. After a while, a bowl of soup and a piece of stead bun entered his stomach again, so he was satisfied and stopped eating.
"Xiaoyu, eat more, I see that your brother's appetite is about to catch up with yours.
How many years are you older than him, don't let him catch up. "
Xu Shiyan saw this, and quickly filled another bowl of soup for his godson, and specially filled a few more atballs.
"Thank you godfather, I have eaten a lot."
Yang Haoyu used to be in poor health and had a weak spleen and stomach, so he really ate less. Now that he is getting older, his health has improved a lot, and his appetite is better than before.
However, he eats delicately and elegantly, unlike Xu Haiqing who devours so much, so he doesn't seem to eat much.
The living conditions of the Xu family are good, and Zhou Guilan tries to mix at and vegetables with every al.
Five children get together, and the food is delicious, and the picky eaters are no longer picky eaters, so they can eat whatever they want.
So watching the children eat is also very interesting.
"Mom, when I saw them eating, I rembered when we were teenagers.
All of them are like carrying hungry pockets, which can’t be filled like a bottomless pit.
At that ti, you had to cook a lot of dishes for a al, and they were very salty. "Xu Shiyan watched the children eating, and suddenly said with emotion.
Zhou Guilan also laughed when she heard it, "What were the conditions at that ti? It's pretty good to eat big pancakes with pickled vegetables.
It’s okay if the dishes are not salty. You guys can make a big pot of vegetables for a al. If the dishes are weak, it’s not enough to eat.
At that ti in our family, we had to bake pancakes once a month, and when I was cooking, I was in a panic, and I had to cut a pot of sauerkraut. "
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